À-la-carte dining
Here, our chef conjures up culinary delights from preferred regional ingredients. These are served in three cosy dining rooms.
A celebration of life full of enjoyment and hospitality
This is where Schruns and the world meet. Our gastronomy concept is as open as our hotel. We stand for genuine encounters: be our guest! The varied dining options are not only reserved for our hotel guests. We look forward to spoiling you in the restaurant, Schurle Hall, the Jagdhaus or the Taube Cellar at our 4-star hotel.
Here, our chef conjures up culinary delights from preferred regional ingredients. These are served in three cosy dining rooms.
Just as cosmopolitan and sociable as its namesake, our sophisticated bar in the former post office building is waiting to welcome you.
The Jagdhaus is a cosy place to get together and celebrate. Please ask us about organising culinary events for large groups.
The Taubenkeller is where we celebrate parties and thrilling nights. Also with live music.
By prior arrangement, we can light our wood-fired grill for you in advance to cook the dry aged cut of your choice in front of you.
We have set up an open wine cellar with a tasting room for all lovers of fine wines.
Our garden under old chestnut trees is a popular meeting place for a drink and a snack when the weather is good.
The garden pavilion with Teppanyaki Grill is the ideal location for next-level culinary experiences in the very best company.
In the morning, an inviting breakfast buffet awaits you at the Taube. We are happy to prepare fresh eggs, waffles and other breakfast dishes for you.